{"product_id":"modern-freezer-meals-simple-recipes-to-cook-now-and-freeze-for-later-hardcover","title":"Modern Freezer Meals: Simple Recipes to Cook Now and Freeze for Later - Hardcover","description":"\u003cp\u003eby \u003cb\u003eAli Rosen\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eModern freezer meals to turn the notion of frozen food on its head.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e Despite our food culture's deification of preserving ingredients through classic methods like canning and fermenting, we've relegated the freezer to the category of TV dinners and overwrought casseroles. But the freezer can be your best meal-prepping friend, and the easiest way to always have a ready-made meal on hand. \u003ci\u003eModern Freezer Meals\u003c\/i\u003e provides one hundred fresh recipes for frozen food--from healthy, vibrant grain bowls to proteins cooked straight from the freezer with tons of flavor still intact. \u003cp\u003e\u003c\/p\u003e Frozen food guru Ali Rosen offers proper packing and labeling techniques to shatter some of the myths around freezer meals. The days of freezer burn or giant blocks of unwieldy meals are replaced by dozens of dishes that stand up to the cold. Recipes include: \u003cul\u003e\n\u003cli\u003eEverything biscuits\u003c\/li\u003e\n\u003cli\u003eMashed potato bell peppers\u003c\/li\u003e\n\u003cli\u003eCherry chocolate cookies\u003c\/li\u003e\n\u003cli\u003eRicotta gnocchi\u003c\/li\u003e\n\u003cli\u003eAnd so much more \u003c\/li\u003e\n\u003c\/ul\u003e Gain a freedom from the daily cooking conundrum with \u003ci\u003eModern Freezer Meals\u003c\/i\u003e.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eAli Rosen\u003c\/b\u003e is the James Beard, Emmy, and IACP Award-nominated host of \u003ci\u003ePotluck with Ali\u003c\/i\u003e. She has been featured on \u003ci\u003eThe Today Show\u003c\/i\u003e, \u003ci\u003eThe Dr. Oz Show\u003c\/i\u003e, and NPR's \u003ci\u003eAll Things Considered\u003c\/i\u003e and has written for publications including \u003ci\u003eThe Washington Post\u003c\/i\u003e, \u003ci\u003eBon Appé\u003c\/i\u003e\u003ci\u003etit\u003c\/i\u003e, and \u003ci\u003eNew York\u003c\/i\u003e magazine. She is originally from Charleston, South Carolina, and now lives in New York City with her husband and three kids. Ali can usually be found at the Union Square Greenmarket if she is not in her kitchen.\u003c\/p\u003e\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 272\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1 x 9 x 7.6 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e August 10, 2021\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":52159806243047,"sku":"9781510763753","price":22.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0793\/8329\/8279\/files\/d029e938ee637c589e87373b9d81bc55.webp?v=1780551353","url":"https:\/\/skinnonsmooth.myshopify.com\/products\/modern-freezer-meals-simple-recipes-to-cook-now-and-freeze-for-later-hardcover","provider":"SkinnOnSmooth","version":"1.0","type":"link"}