50 States, 1,000 Eats: Where to Go, When to Go, What to Eat, What to Drink - Paperback
by National Geographic (Author), Joe Yogerst (Author)
"This culinary guide reveals the best food experiences across all 50 states and Canada"--
During three decades as an editor, writer, and photographer, JOE YOGERST has lived and worked in Asia, Africa, Europe, and North America. His writing has appeared in Condé Nast Traveler, CNN Travel, Islands magazine, the International New York Times (Paris), Washington Post, Los Angeles Times, and National Geographic Traveler. He has also written 34 National Geographic books, including the best-selling 50 States, 5,000 Ideas. Yogerst is also the host of a National Geographic/Great Courses video series on America's state parks. He's a California native and now lives in San Diego.
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